FROM OUR BARTENDERS TO YOUR BAR
Amaretto Sour
Sweet almond liqueur meets fresh lemon and a soft layer of foam.

What you need
Quantities from our original recipe. Batch yields are noted where specified.
- 5 cl Amaretto
- 3 cl fresh lemon juice
- 2.5 cl sugar syrup
- 1 egg white
- Jigger
- ice cubes
- Cocktail shaker
- Good spirits!
- Guests!
How to make it
- Measure the Amaretto, lemon juice, sugar syrup and egg white into a shaker.
- Shake without ice to combine the ingredients and build the foam.
- Add ice and shake again until cold.
- Strain into your serving glass and garnish as you like.
Shall we take care of the bar?
Enjoy your party with your guests. We bring the cocktails and good spirits.
Find your experienceRecipe and images from GetBartender. View the Danish version.